Some nice pieces of mahi mahi.
Salt & pepper and hot paprika
Into a hot pan with oil, sear for 2 minutes and into a 400F oven for 15 minutes.
After 15 minutes, perfect fish!
A pile of beet greens
Add a heaping tablespoon of flour, cook while stirring a few minutes. You want to cook the raw flour flavor out.
Add a cup of milk, bring to boil and cook 2 minutes, add the greens and stir to coat.
I sliced open the bread.
Plate it all up, the greens have a pink tinge as the beets bled into the sauce. As I said, simple but delicious.
That's about it for the weekend, until next time.... Eat Well & Keep Digging
The Gastronomic Gardener
Garden blog http://amidwestgarden.blogspot.com/
Cooking blog http://ihopeyouarehungry.blogspot.com/
Twitter - www.twitter.com/DavidPOffutt