Here's the setup. Dilute lemon juice, apples, peeler.
The peeler certainly makes short work of the apples!
After a bath in the dilute lemon juice, the apples go into the trays.
Last tray ready to go.
All assembled and dehydrating.
Per the instructions, 5-9 hours from now I'll have nice dehydrated slices.
Later this afternoon, the apples were done at about 4.5 hours. The book said 5-9, but it was warm today, perhaps the sped things up.
It's pretty cool that 4 big apples fit in a quart jar!
Until Next Time, Eat Well & Keep Digging!
The Gastronomic Gardener
Garden blog http://amidwestgarden.blogspot.com/
Cooking blog http://ihopeyouarehungry.blogspot.com/
Twitter - www.twitter.com/DavidPOffutt
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