Tuesday, October 5, 2010

Snacks

A late season harvest of radishes provided  a nice snack before dinner tonight. Left over baguette, a touch of butter, sliced radish. a crunchy chewey treat. 



















Last night for Monday Night Football, I decided to have some special treats.



Clockwise from upper left, Grapes, homemade apple butter, baguette,  cured duck sausage ( it was quite ducky!), cheese, stone ground mustard, Bosch pear.

Sometimes I like snacking more than a full meal. Ever go into a restaurant and just order a few appetizers in lieu of an entree?

So for this post, I produced the radishes and the apple butter.

The Gastronomic Gardener
Garden blog http://amidwestgarden.blogspot.com/
Cooking blog http://ihopeyouarehungry.blogspot.com/
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