Tuesday, October 5, 2010


A late season harvest of radishes provided  a nice snack before dinner tonight. Left over baguette, a touch of butter, sliced radish. a crunchy chewey treat. 

Last night for Monday Night Football, I decided to have some special treats.

Clockwise from upper left, Grapes, homemade apple butter, baguette,  cured duck sausage ( it was quite ducky!), cheese, stone ground mustard, Bosch pear.

Sometimes I like snacking more than a full meal. Ever go into a restaurant and just order a few appetizers in lieu of an entree?

So for this post, I produced the radishes and the apple butter.

The Gastronomic Gardener
Garden blog http://amidwestgarden.blogspot.com/
Cooking blog http://ihopeyouarehungry.blogspot.com/
Twitter - www.twitter.com/DavidPOffutt

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...